Quick Beef Stir-Fry
Ingredients
- 2 tbsp Vegetable oil
- 1 lb Beef Sirloin cut into 2 inch strips
- 1 1/2 cup Fresh Broccoli Florets
- 1 Red bell pepper cut into strips
- 2 Carrots thinly sliced
- 1 Green onion chopped
- 1 tsp Garlic minced
- 2 tbsp Soy sauce
- 2 tbsp Sesame seeds toasted
Instructions
- Step 1:
- Heat vegetable oil in a large wok or skillet over medium-high heat; cook and stir beef until browned, 3 to 4 minutes.
- Step 2:
- Move beef to the side of the wok and add broccoli, bell pepper, carrots, green onion, and garlic to the center of the wok. Cook and stir vegetables for 2 minutes.
- Step 3:
- Stir beef into vegetables and season with soy sauce and sesame seeds. Continue to cook and stir until vegetables are tender, about 2 more minutes.