Braised Beef With Sun-Dried Tomatoes

Ingredients

• 2 teaspoons olive oil
• 1 lb beef stew meat
• 1/4 cup rough chopped onion
• 1 garlic clove, minced
• 1/2 tablespoon flour
• 3/4 cup water
• 1/2 cup red wine
• 1/2 cup beef broth
• 1/2 cup sun-dried tomato
• 1/2 tablespoon brown sugar
• 1/2 tablespoon Worcestershire sauce
• 3/4 teaspoon rosemary
• 1 bay leaf
• 1/2 teaspoon salt
• 1/2 teaspoon black pepper

Instructions

1. Brown beef in olive oil.
2. Add onion and cook 7 minutes.
3. Add garlic and cook 1 minute.
4. Add flour, cook 2 minutes.
5. Add remaining ingredients and reduce heat to medium low. Simmer 1 hour and remove tomatoes. Set aside.
6. Simmer uncovered for 30 minutes.